Rayhana Zigni Spice – Ethiopian Red Berbere

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Rayhana Zigni Spice – Ethiopian Red Berbere is a fiery and aromatic blend inspired by the traditional East African dish, zigni. Made with chili powder, paprika, fenugreek, garlic, ginger, and warm spices, this berbere-style mix delivers bold heat and deep complexity. Perfect for slow-cooked meat stews, lentil dishes, or richly spiced sauces. Ingredients: Chili powder, paprika, fenugreek, garlic, ginger, cinnamon, cloves, and other natural spicesSuggested Use: Add to beef, lamb, or lentil stews, or use as a base for authentic Ethiopian-style sauces. Show more