Zimi Fillo Dough #4 is a premium-quality Greek pastry dough made with simple, natural ingredients for perfect crisp and flaky results. Each sheet is thin, flexible, and easy to handle, making it ideal for both sweet and savory recipes. Use it to prepare baklava, spinach pie, cheese rolls, meat pastries, or other Mediterranean-style dishes. This #4 thickness offers a light and delicate texture that bakes to a golden perfection. Suitable for professional kitchens, bakeries, and home cooks who want authentic Mediterranean flavor and quality. Key Features: Authentic Greek-style filo pastry Thin, even sheets for perfect layering Ideal for sweet and savory recipes Cooks to a crisp, golden finish Easy to use and separate Net weight: 1 lb (454 g) Keep frozen until ready to use Product of Greece
