Make fuller, thicker musubi at home with this double-size musubi maker. Designed to help shape rice neatly around your fillings, it creates a clean, compact block that is easy to wrap with seaweed for a polished homemade finish. This reusable mold is a practical tool for Spam musubi, luncheon meat rice sandwiches, and other musubi-style snacks. The non-stick polypropylene construction helps with easier release, while the larger double-size format is ideal for heartier portions. Features:• Double-size musubi maker for thicker, fuller musubi• Helps shape rice neatly and evenly• Great for Spam musubi, luncheon meat rice sandwiches, and similar snacks• Non-stick design for easier release• Reusable and easy to clean• BPA free• Made in Korea How to Use:• Place a sheet of seaweed on a flat surface.• Set the musubi mold in the center of the seaweed.• Fill the mold halfway with rice and press lightly to pack.• Add luncheon meat or your preferred filling.• Top with more rice and press again to shape firmly.• Remove the mold, then wrap the seaweed around the musubi to finish. Material:Polypropylene Temperature Resistance:Heat resistant up to 212°F (100°C)Cold resistant down to -4°F (-20°C) Care:Wash before first useDo not place near direct flameDo not use for purposes other than intended