A full flavoured nose, rich and concentrated, initially iris notes then comes developed notes of malted barley, excotic fruit, liquorice and camphor. Notes of burnt wood and ash progressively settle over the aromatic palette. On the palette malted barley is at the heart, coated in herbaceous liquorice, spiced ginger and cinnamon tones.Very elegant with fresh tobacco leaves and coconut intertwining on the finish. Country: Japan Region: Miyagi, Honshu Island ABV: 45% Btl Size 70cl Additional Information: A full flavoured nose, rich and concentrated, initially iris notes then developed notes of malted barley, excotic fruit, liquorice and camphor. Notes of burnt wood and ash progressively settle over the aromatic palette. Finish on white flowers and beeswax. Located in the valley of Miyagi, a region in the North of Japan’s Honshu island recognized for the purity of its air and quality of its Spring water. The Miyagikyo distillery produces a refined malt with signature fresh fruit and floral aromas. The single malt bottling is the purest expression of the distilleries delicate character with an emphasis on ex Sherry cask maturation to bring added depth to this whisky’s natural charm.
