Zucchini, Turmeric & Ginger

Clean Green Ferments Store Verified independent store

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ZUCCHINI, TURMERIC & GINGER IMMUNITY BOOSTING KRAUT A lovely, tangy kraut that is delicious with chicken, fish and pork as well as with eggs and on ploughman’s and cheese platters. Adds a lot of flavour as a topping for sourdough or on sandwiches and wraps. Can also be tossed into green or potato salads. Ingredients: Zucchini, Green Cabbage, Garlic, Ginger, Turmeric, Himalayan Pink Rock Salt Show more