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Experience the allure of our sugared almonds (known as Noqul Badami) – a cherished Afghan delicacy that graces many a celebration. These almonds, adorned with a sugar coating, embo dy a traditional treat that holds a special place in Afghan culture. Sometimes referred to as oriental rose almonds, these bites pair wonderfully as a sweet companion to tea or coffee. The finest almonds are enrobed with a layer of sugar infused with the essence of rose water, creating an aroma that's truly unique. A true cultural gem, Noqul finds its place not just in New Year celebrations but throughout the year, paired alongside tea or cherished as wedding favors. The magic lies in the exquisite taste of these rose water almonds – a flavor that sets them apart from their almond counterparts. The process is simple yet transformative – almonds are roasted and then adorned with a mixture of sugar and rose water. Once the sugar has hardened, the Noquls are ready to be enjoyed. Dare to explore the extraordinary – make a statement with Afghan Nuqols. Show more