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CANAPES SET UP FEE
SGD 74.0

STAFF FEES FOR EVENT DURATION
SGD 165.0

Mini Chicken Burger | 16 portions
SGD 70.0

Mini BBQ Pulled Shiitake Burger | 16 portions
SGD 80.0

Mushroom Tart | 16 portions
SGD 75.0

Chicken Tart | 16 portions
SGD 75.0

Salmon Mayo Tart | 16 portions
SGD 75.0

Sawadee Gai | 32 portions
SGD 42.0

Sous Vide Salmon with Quinoa | 20 portions
SGD 85.0

Sous Vide Chicken with Quinoa | 20 portions
SGD 48.0

BBQ Pulled Shiitake with Quinoa | 16 portions
SGD 45.0

Grilled Tofu with Mushroom | 20 portions
SGD 28.0

Grilled Halloumi Cheese | 20 portions
SGD 45.0

Mochis | 20 portions
SGD 50.0

Assorted Choux Puff | 20 portions
SGD 80.0

Assorted Petit Cheesecake | 20 portions
SGD 80.0

Assorted Eclairs | 20 portions
SGD 80.0

Assorted Macarons | 20 portions
SGD 80.0

Ebi-Thing | 32 portions
SGD 55.0

Big Bang Tofu | 32 portions
SGD 42.0

Cali Crush | 32 portions
SGD 42.0
After-Hours Teardown (per hour after 7PM)
SGD 50.0

Barramundi bites with Mayo | 20 portions
SGD 48.0

Spiced Chickpea Chive Pancakes | 16 portions
SGD 20.0