Wine of France Fruity and fleshy I crafted this Merlot in order to maximize the expression of fruit and to give it softness. I gave it a touch of freshness which makes it very easy to drink. Benjamin Tueux, Calvet winemaker. Green Dot Type of Closure: Screwcap Current Vintage: 2018 Producer: Les Grands Chais de France Grape Variety: Merlot Winemaker: Benjamin Tueux Agent: Les Grands Chais de France Vinification Details: Fermentation at between 26-28 degree to preserve the fruit aromas. Short and regular "pumping over" operations to extract the tannins, colour and aromas. blended with a touch of the vinification wine; bottled young to preserve the freshness of the aromas. History: Specialists in the wines of Bordeaux since 1818 and selecting the best cuvees from other principle French wine areas, Calvet is a French brand distributed in more than 100 countries. Regional Information: A wine to be enjoyed with specialities from Bordeaux lamb from the city of Pauillac (a tradition dating back to the 13th century) or canneles. Alcohol By Volume: 13.5 Units: 10.1 Tasting Notes: Perfect accompaniment to grilled red meats and lamb. Sensory characteristics: Colour: A wonderful ruby body with purple highlights, Nose: An intense bouquet of red fruits and black cherries, Palate: Soft with round, elegant tannins and red fruit and liquorice notes. Very long finish Serving Suggestion: A wine to be enjoyed with specialities from Bordeaux: lamb from the city of Pauillac (a tradition dating back to the 13th century), or canneles Statutory/Years: 18 Ingredients and Allergens Contains Sulphites Handling and Cooking This wine is ideal for drinking now but can be kept for up to 3 years UsageA wine to be enjoyed with specialities from Bordeaux: lamb from the city of Pauillac (a tradition dating back to the 13th century), or canneles. Serve at 16-18 degrees C
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