Paradiso Cacuci Brunello Di Montalcino Riserva 2016 Docg (200 bottles released a year)

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How is Made VINIFICATION: Crafted from 100% Sangiovese grapes, this wine undergoes fermentation in temperature-controlled stainless steel tanks with délestage and extended macerati on. It is aged for 50 months in Slavonian oak barrels and an additional 24 months in bottle before release. CHARACTERISTICS: The bouquet reveals notes of ripe wild berries, tobacco, and leather. On the palate, it is enveloping and harmonious, with a long-lasting finish of preserved fruit. Pairs well with cheese and red meats. Show more