Paradiso Cacuci Brunello Di Montalcino Riserva 2017 Docg (250 bottles released a year)

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How is Made VINIFICATION: Produced from 100% Sangiovese grapes, this wine undergoes fermentation in temperature-controlled stainless steel tanks with délestage and extended macerat ion. It is aged for 50 months in Slavonian oak barrels and an additional 2 years in bottle before release. CHARACTERISTICS: The wine offers aromas of ripe red plum and black cherry, dried flowers, and leather. The palate is soft and elegant, with a persistent fruit finish. Pairs well with braised beef and pasta dishes. Show more