ACP MRX1RE XpressChef 3i Series Rapid Cook Combi Oven in Red - ACPMRX1RE If you're looking for a front of the house 'everything' oven, the XpressChef 3i is it. Sure it cooks lightning fast - but it's the quality, consistency, versatility, and ease of use that will grab your attention. Grill, bake, steam and toast with ease. Pizza, panini's, toasted sandwiches, entrées, apps — you name it, the XpressChef 3i cooks it - to perfection. When you have an oven as versatile as this, other equipment becomes almost obsolete. That means more variety in less space at a lower cost. It's ventless. So, you can locate the oven almost anywhere. Hood space is expensive and limiting - with the XpressChef 3i you can avoid both. The best part is how easy the oven is to use. Anyone can operate this oven. Large high definition food icons make cooking errors a thing of the past - no matter what the skill level of the operator is. Not only does that help to eliminate cooking errors, it lowers waste too. And, keeps customers coming back for more. When it comes to power and speed, the XpressChef 3i stands head and shoulders above everything else in its class. No matter how busy you get, you'll get consistently delicious results every time. When it comes to onboard intelligence, diagnostics, and connectivity, the XpressChef 3 covers all three. Wifi, ethernet, and SMART USB are standard equipment. Our exclusive Menu Management app is too. Creating and or updating your menu's across one or multiple locations is intuitive and couldn't be easier. Features Enhanced cavity airflow for perfect browning & crisping 3000W impingement enhances browning. Easily adjustable 0-100% fan speed 95º - 270ºC (200º - 520ºF) temperature range cooks a variety of items 1000 or 2000W top antenna feed microwave system heats quickly, reduces cooking time. Compact footprint fits on 71cm (28”) deep counter Flexibility to install with or without 10cm (4”) leg kit Easily accommodates a 30cm (12”) pizza Touchscreen and programming software supports 25 languages Image-based menu selection eliminates language and literary barriers Connectivity Standard: WiFi, Ethernet, and Smart USB standard Sleek, contemporary styling True-Touch™ HD Touchscreen. Fully customizable 178mm (7”) smartphone-like display Catalytic converter built-in for ventless operation Quiet operation: fan speeds auto-adjust based on operation mode Inner door drops down below cooking surface for safe removal of food from cavity Smooth door surface allows for direct application of approved cleaners Non-stick oven liners preinstalled for easy cleaning*** Clean magnetic air filters in one-step Automatic Voltage Sensor adjusts to the power supply. (North America only) Rapid cool down allows for expedited end-of-day cleaning Included Accessories: Cook Plate (CP10) and Compact Oven Paddle (PA10R) Specifications .tg {border-collapse:collapse;border-spacing:0;} .tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px; overflow:hidden;padding:10px 5px;word-break:normal;} .tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px; font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;} .tg .tg-1wig{font-weight:bold;text-align:left;vertical-align:top} .tg .tg-0lax{text-align:left;vertical-align:top} Type High-speed countertop oven (microwave + impingement) Color Red Configuration Countertop Stackable Yes (with kit) Exterior Dimensions (H×W×D) 22-3/4" × 14-1/8" × 29-1/4" Cavity Dimensions (H×W×D) 7" × 12-1/4" × 12-1/4" Usable Capacity 17.2 L / 0.61 cu. ft Door Type Drop-down, ergonomic pull handle Door Depth (open) 40-5/8" Installation Clearances Top: 2", Sides: 1/2", Back: None Display 7" capacitive touch, high-resolution LCD Connectivity Wi-Fi & Ethernet USB Port Yes Menu Capacity 1200+ items Control System Tab & multi-level menu Max Cooking Time 99:99 Temperature Range 95°C – 270°C (200°F – 520°F) Microwave Power Output 1000 W Impingement Power 3000 W Microwave Distribution Rotating antenna (top) Fan Speed 0–100% adjustable Power Levels 11 Magnetrons 1 Defrost Function Yes (microwave only, level 2) Stage Cooking Yes (4 stages) Time Entry Option Yes Catalytic Converter Yes Air Filter 3 removable with cleaning reminder Rack Removable cooking surface Automatic Voltage Sensor Yes (North America only) Plug Type NEMA 6-20 Exterior Finish Stainless steel & painted steel Interior Finish Stainless steel What our Experts Think Blazing-fast 3‑in‑1 cooking powerCombines microwave + impingement + convection heat for extremely quick, even cooking and perfect browning—ideal for high‑throughput commercial kitchens. Designed for consistency under pressureWith 4‑stage cooking, 1200+ programmable menus, and 11 power levels, it delivers repeatable, quality results even during peak service periods. Efficient footprint, big performanceCompact design fits a 12″ pizza and maximizes usable cavity space, making it perfect for busy counters where space is at a premium. Smart, intuitive controlsThe 7″ True‑Touch HD touchscreen with image icons simplifies operation, reduces errors, and speeds up staff training. Ventless, connectable & future‑readyBuilt‑in catalytic ventless system eliminates need for hoods, and Wi‑Fi, Ethernet, Smart USB connectivity makes menu updates and remote management easy. Easy cleaning & maintenanceFeatures magnetic filters, non‑stick liners, rapid cool‑down, and simple door design to minimize downtime and labor. Q&A Q: What is the ACP MRX1RE XpressChef 3i?A: It’s a commercial high‑speed combi oven that uses combined impingement and microwave technology to cook, toast, and reheat foods rapidly in busy kitchens. Q: What cooking technologies are built in?A: The oven uses impingement (3000 W) and microwave heat (up to 2000 W) for fast browning, crisping, and reduced cook times. Q: What is its capacity?A: It has a 0.61 cu. ft. interior, suitable for a 12″ pizza and a variety of entrees, while keeping a compact footprint. Q: What temperature range does it support?A: It operates from 200 °F to 520 °F (95 °C – 270 °C), providing flexibility for multiple cooking applications. Q: Is it programmable?A: Yes — features 4‑stage cooking, 11 power levels, and 1200+ menu settings via the 7″ True‑Touch™ HD touchscreen. Q: Does it need a hood or ventilation?A: No — it includes a built‑in catalytic converter for ventless operation, saving on HVAC costs. Q: What connectivity and control features does it include?A: Standard Wi‑Fi, Ethernet, USB support and remote menu management make programming and updates easy. Maintenance Tips Daily interior cleaning: Wipe the stainless steel cavity, door, and cooking surfaces to prevent grease buildup and ensure even cooking. Clean air filters weekly: Remove and wash the magnetic filters to maintain proper airflow and rapid cooking performance. Use non-abrasive, approved cleaners: Protect the catalytic converter, stainless surfaces, and touchscreen—harsh chemicals can damage internal components. Maintain the catalytic converter system: Keep the ventless filtration clear for odor-free, safe operation. Gently clean the touchscreen and controls: Use a soft cloth to prevent scratches and preserve touch sensitivity. Inspect door and seals: The drop-down, gasket-free door should remain debris-free for proper heat retention and safety. Allow cool-down before deep cleaning: Use the built-in rapid cool-down to safely clean interior surfaces and accessories. Check cooking accessories: Clean and inspect plates, trays, and paddles regularly to ensure consistent browning and cooking performance. Maintain proper installation clearance: Ensure adequate space for airflow to prevent overheating and maintain efficiency.
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