American Range Salamander Broilers - AROB-60 138,000 BTU • 5 Ceramic Infrared Burners • Made in USA Turn out succulent, flame-kissed churrasco, seafood and steaks in record time with the American Range AROB-60. This 60-inch countertop broiler unleashes 138,000 BTU of 1,800 °F infrared heat, sealing in juices while delivering the authentic char your guests crave. Key Features Five high-efficiency ceramic burners deliver intense, even infrared heat for rapid searing. Stainless steel skewer rack (included) runs the full width—perfect for Brazilian rodizio or kabobs. Individual burner valves create multiple heat zones and reduce gas use during slower periods. Full-width pull-out grease pan simplifies clean-up and limits flare-ups. Heavy-gauge stainless steel exterior stands up to commercial abuse and wipes clean fast. Countertop footprint saves valuable line space; optional 4" tube legs available. ETL listed for safety and sanitation; proudly designed & built in the USA. Backed by a 1-year parts & labor warranty for worry-free operation. What Our Experts Think 60" gas salamander broiler designed for the largest commercial kitchens High-performance infrared burners provide powerful, even heat for quick finishing Extra-wide cooking surface handles multiple dishes simultaneously Heavy-duty stainless steel construction ensures strength and longevity Ideal for high-volume restaurants, hotels, steakhouses, and institutional kitchens Q&A Q: What makes the AROB-60 unique?A: Its 60" width offers maximum cooking space, perfect for busy, large-scale operations. Q: What is it typically used for?A: Great for broiling steaks, melting cheese, caramelizing toppings, and finishing dishes quickly. Q: Can it be wall-mounted or range-mounted?A: Yes, the AROB-60 is designed for flexible installation depending on kitchen needs. Maintenance Tips Clean broiler racks and drip trays after each use to prevent buildup Wipe stainless steel surfaces with approved non-abrasive cleaners Inspect burners monthly to ensure consistent performance Keep ventilation clear for safe operation Arrange annual professional servicing to maintain efficiency
