About This Physical Characteristics: The Custard Apple tree boasts large, glossy, oval-shaped green leaves that form a dense canopy. Its most notable feature is the fruit, which has a unique scaly skin that ripens from green to yellow. The fruit’s creamy, custard-like flesh gives it its name, and inside, it contains large black seeds. The tree also produces small, white flowers in clusters, though the fruit is the main attraction. Light Requirements: The Custard Apple Tree thrives in full sun but can tolerate partial shade. Ensure the tree receives at least 6-8 hours of direct sunlight daily for optimal growth and fruiting. It may struggle in areas with prolonged cloud cover or too much shade, so plant it in a sunny spot with good air circulation. Watering Frequency: This tree requires regular watering, particularly in hot, dry climates. Keep the soil consistently moist, but not waterlogged, as overwatering can cause root rot. Water deeply once a week, or more frequently during periods of intense heat. During the cooler months, reduce watering to prevent excess moisture retention. Soil Preferences: The Custard Apple prefers well-draining soil that is rich in organic matter. It thrives in slightly acidic to neutral soils with a pH range of 6.0 to 7.0. Ensure the soil is well-drained to prevent root rot. Adding compost or well-rotted manure can improve soil fertility and enhance the plant’s growth rate. Growth Rate and Size: Cherimoya trees have a moderate growth rate, often reaching maturity in 3-5 years when grown in ideal conditions. They typically grow 15-25 feet tall with a similar spread. Regular pruning helps maintain a compact size and encourages better fruit production. The tree is known for its distinctive, large leaves and attractive branching structure. Overview Brand : Wekiva Foliage Color : Green Item Weight : 16 ounces Sunlight Exposure : Full Sun Unit Count : 1.0 Count UPC : 790313261679
