The deep, rich flavours of beef and red wine come together in this exquisite beef bourguignon, a French-inspired classic that is both comforting and refined. Slow-cooked to perfection with tender beef, smoky bacon, and a medley of hearty vegetables, this dish is effortlessly indulgent—simply heat and serve. Enjoy it on its own, spooned over buttery mashed potatoes, or accompanied by a crusty baguette to soak up every luxurious bite. Crafted from premium Ontario beef, this bourguignon reflects a dedication to local and regenerative farming practices. The beef is sourced from trusted farms that uphold ethical and responsible care, ensuring superior taste and tenderness. Combined with high-quality ingredients and a carefully balanced blend of herbs and spices, this dish offers an authentic, elevated dining experience. Expertly prepared in-house, this beef bourguignon showcases the time-honoured tradition of slow cooking, allowing the red wine and beef stock to develop into a deeply savoury sauce. Whether served for a cozy family meal or an elegant dinner, it delivers bold, sophisticated flavour with every bite. Ingredients: Boneless beef shoulder, beef stock, red wine, carrots, onion, mushrooms, bacon, potatoes, herbs, spices, salt, and pepper. SKU: 51125
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