Bitters Lab Bitters - Charred Cedar & Currant

Kitchenalia Westboro Verified independent store

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A potent woody flavor, reminiscent of barrel-aged whiskey but with a subtly sweet and tart undertone of black currants.Suggested Uses:Drinks: whiskey, cognac, rum, gin, coffee, tea .Food: savory dishes (chicken, steak, pork, veggies) & stone-fruit pies.made from: alcohol (neutral grain spirit), charred cedar wood, black currants, herbs, and spices, wild cherry bark, filtered water.4oz Show more