Blackberry Pie | Light Roast | Co-Work Coffee

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Blackberry Pie A coffee that tastes like it shouldn't be possible. Co-fermented with real blackberries, this lot trades the usual coffee flavors for something closer to dessert — j ammy blackberry up front, a warm curl of cardamom spice through the middle, and a soft vanilla sweetness that lingers into the finish. How it's madeCo-fermentation means the coffee cherries ferment alongside real fruit — in this case, blackberries — before processing. The fruit sugars and natural yeasts interact with the coffee during fermentation, imparting flavor compounds you'd never get from roasting alone. The result is a cup that's more layered and expressive than a standard washed or natural process coffee. In the cup: Blackberry, Cardamom, and Vanilla. Origin: Quindio Colombia Elevation: 1400 - 1500 masl Process: Honey / Co-Ferment (72hr fermentation) Variety: Castillo Bag size: 12oz / 340 g Need it ground? Just choose your preferred brew method, and we'll take care of the rest. All coffee is roasted to order to ensure freshness. Show more