Brown Teff Flour is a superb choice for health-conscious bakers. Made from the ancient and nutritious teff grain, this flour is naturally gluten-free and packed with protein, fiber, and essential minerals. Its mild, nutty flavor and fine texture make it ideal for a variety of baked goods, including bread, cookies, and pancakes. Brown Teff Flour is particularly popular in Ethiopian cuisine and is perfect for making traditional injera flatbread. Whether you're following a gluten-free diet or simply exploring new, nutritious baking ingredients, our Brown Teff Flour is an excellent, versatile choice. Kosher Specifications: Nationwide Shipping Next Day UPS Ground Delivery in Massachusetts Contact Us For Large Orders and Hard To Find Ingredients Trusted By Chefs, Breweries, Manufacturers, and the Cannabis Industry for over 30 years Globally Sourced - Retail Store – Wholesale
