Produced by Tuang Coffee, Café de Flores represents the essence of Flores Island coffee. The late 2024 crop shows a subtle yet meaningful evolution from previous harvests. This year’s lot offers more clarity and definition, while preserving the warmth that makes Flores so distinctive. In the cup, you’ll find nuanced notes of blueberry candy and dried fruit, lifted by an aroma of tropical spices. The spices linger gently in the aftertaste, accompanied by a slightly buttery finish. A silky mouthfeel ties everything together—indulgent, calm, and grounding. It’s the kind of coffee that evokes the landscape it comes from: lush greenery, slow mornings, and the quiet beauty of Flores. We once promised Andre, the head of Tuang Coffee, that we would visit Flores—not only for his coffee, but for the island itself. Until then, this release is our way of bringing Flores to you. Brew it slowly. Let it open up.