Cassis syrup x2

Kakigori machines Verified independent store

→

Made in Japan · 2 x 600ml glass bottles Cassis Kakigori Syrup Deep, dark blackcurrant — tart, assertive, vivid color Format 2 glass bottles of 600ml each Type Bar-style concentrate — dilute 1:3 or pour direct over shaved ice Flavor profile Deep, tart, slightly acidic — dark berry intensity Compatible with All kakigori machines, electric and manual Also works in Cocktails (kir, kir royale), sparkling water, desserts Origin Made in Japan Cassis is one of the most assertive flavors in the range. The blackcurrant character is dark, tart, and slightly acidic — this is a bar-style professional concentrate, the same format used across Japanese cocktail bars and dessert shops. As a kakigori syrup it works well as a standalone for people who prefer their bowl sharp and less sweet, and excels as a secondary drizzle over lighter fruit bases to add depth and a vivid color contrast. Best combinations Cassis + lychee: dark berry against floral sweetness — dramatic contrast Cassis + condensed milk: tart blackcurrant with rich cream Cassis as secondary drizzle: over strawberry base for added depth Browse all syrups Show more