CC Salt

Cameron Marks Verified independent store

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Made from the byproduct of C. Cassis’s signature aperitif, pressed currants are dehydrated & blended with sea salt to create a vibrant, umami-rich condiment. Inspired by the ancien t Roman tradition of dry-salt curing olives, this method transforms currants into a unique, savory treat the brand loves to use in countless ways. Perfect for rimming drinks, topping salads, or adding a pop of flavor & color anywhere. Show more