Chicken congee is a nourishing, creamy, and easy-to-digest rice porridge. Originally from China, congee is often fed to new mothers, people with sensitive tummies, and those recovering from illness, but it's also great as a simple breakfast or as a base for soups and stews. Made with basmati rice, our signature meat stock, regeneratively raised, organic chicken, and local herbs and veggies, it's cooked for several hours to break down the rice and packs a punch of flavor and protein. It feels like a warm hug in a bowl. Try topping it with any of the following: -Fried eggs -Sautéed greens -Avocado -Kimchi -Soy sauce -Butter -Green onions -Furikake -Seaweed salad -The options are endless! Comes frozen in a 32oz container (2-3 servings). Thaw and reheat on stove. Add a little meat stock, broth, or water to bring food back to life. Ingredients: chicken meat stock (water, chicken*+, chicken feet*+, onion*, garlic*, carrot*, celery*, thyme*, oregano*, sage*, rosemary*, bay leaf*, salt, black pepper), chicken meat*+, basmati rice, sea salt. *certified organic. +regeneratively raised Gluten free and soy free. Deliveries happen on Tuesdays. If your order is placed by Monday evening, it will be delivered the next day. If you place your order on Tuesday, it will be delivered the following Tuesday.
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