Net Weight 600 gram Why you'll love this Silky, savory, and deeply comforting, this Chicken Rice Congee is the kind of meal that instantly makes you feel cared for. Slow-cooked rice melts into a rich broth with tender chicken, fresh ginger, and gentle seasoning, finished with a drizzle of roasted sesame oil for warmth and depth. Soft, soothing, and easy to digest, it’s perfect for slow mornings, recovery days, or those postpartum moments when you need something warm, nourishing, and grounding. Key Nutritional Values Per 100g Calories 84 | Protein 6.5g | Fiber 0.3g Benefits Protein-Rich: Chicken provides lean protein, which supports tissue repair and recovery after childbirth. Easy to Digest: The soft, creamy texture of the rice and broth makes this dish gentle on the stomach, ideal for postpartum recovery. Comforting: Warm, cozy, and deeply satisfying Ingredients Chicken Broth (64%), Chicken (18%), Rice (14%), Green Onions (2%), Roasted Sesame Oil (1%), Soy Sauce (1%), Ginger Allergens SOY, SESAME, CELERY, MAY CONTAIN TRACES OF GLUTEN Preparation Keep frozen until the “Enjoy before” date. Thaw in the fridge overnight, then heat in a saucepan or microwave in a suitable bowl, adding a splash of water to reach your desired consistency. Once thawed, refrigerate and enjoy within 3 days.
