Sumatra Mandheling

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Sumatra Mandheling coffee is prized for its bold body, low acidity, and deep, earthy character that sets it apart from other origins. Grown in the rich volcanic soils of Indonesia’ s Sumatra island, this coffee delivers complex flavors of dark chocolate, cedar, spice, and sweet tobacco with a smooth, syrupy finish. Its traditional wet-hulling process creates the distinctive richness and velvety mouthfeel that coffee lovers seek in a classic Indonesian cup. Sumatra Mandheling is an excellent choice for those who enjoy a full-bodied, intensely aromatic coffee with exceptional depth and lingering flavor. Show more