Variety characteristics: A self-fertile dessert pear producing reliable crops of sweet, juicy fruit with a melting, buttery texture similar to 'Doyenné du Comice'. Harvest and storage: Fruit ripens in late September to October and stores exceptionally well in cool conditions, often keeping until Christmas. Site and soil: Thrives in a sunny, sheltered position with well-drained, fertile soil; noted for good frost resistance in cooler areas. Care instructions: Water regularly during dry spells, particularly while fruit is developing, and apply a high-potassium fertilizer in early spring. Container planting: Ideal for patios when planted in a pot 45-50cm in diameter (approx. 30-40 liters); use a loam-based compost like John Innes No. 3 and ensure the container has adequate drainage holes. Training: Supplied as a bush tree on dwarfing rootstock, specifically cultivated to maintain a compact habit suitable for small gardens and easy harvesting.
