Corn - Sweet White

UdderlyDeliciousNYC Verified independent store

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White corn kernels have a tender, succulent, and crisp consistency when ripe due to their high sugar content, but as it ages, the kernels will transform their sugar into starch, cr eating a tougher, chewier, and doughier texture. The kernels also bear a white to cream-colored surface and a white interior. White corn will range in texture and flavor, depending on the variety, but the kernels are generally mild, sweet, and subtly nutty. Producer: Forrest Farm Thank you for choosing Udderly Delicious NYC. How it works Show more