Currently Roasting: Sugarcane Processing Decaf from Colombia | Medium Roast Omni Roasted: Meaning it's suitable for Cafetière, Filter or Espresso Flavour Profile: Caramel | Sweet Apple | Milk Chocolate Enjoy any time of day, black or with milk! Naturally Decaffeinated We only select coffees which have been decaffeinated without the use of chemicals. These processes remove 99.9% of the caffeine whilst leaving behind 100% flavour. Sugarcane Processing Sugarcane decaf processing uses a natural compound derived from sugarcane to gently remove caffeine while preserving the coffee’s flavour. This method enhances sweetness and maintains the coffee’s rich, full-bodied taste without chemical aftertastes. The result is a smooth, balanced decaf with all the character of a great specialty coffee.
