Duck Prosciutto

Smoking Goose Verified independent store

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whole boneless moulard duck breast dry cured with star anise, allspice, orange peel, and more - 2020 Good Food Award Winner Culture magazine featured our Duck Prosciutto in their t op five Best Bites from the Fancy Food Show 2025 where they write, "All of the charcuterie booths had nice products, but Smoking Goose’s Duck Prosciutto stood out." Slice thinly on a bias to serve. Pair with Tulip Tree Creamery's Foxglove Cheese and fruit mostarda each piece about .5 - 1 lb each, not sliced. Keep Refrigerated Ingredients: Duck Breast, Salt, Cane Sugar, Spices (White Pepper, Allspice, Star Anise), Dried Orange Peel, Celery Powder Smoking Goose recipes begin on the farm. Learn about our small, family-owned farm partners and more. Show more