Lancashire Eccles Cakes 198g

The Hamlet British Store Verified independent store

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Eccles cakes are small, round pies, similar to a turnover, filled with currants and made from flaky pastry with butter and sugar. Ingredients: Vine Fruits (Raisins, Currants, in va rying proportions) (42%), Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, WheatGluten), Butter (Milk) (11%), Vegetable Oil (Palm, Rapeseed), Sugar, Invert Sugar Syrup, Water, Margarine, Skimmed Milk Powder, Salt, Baking Powder (Wheat) Show more