Flank Steak

Dry Creek Meats Verified independent store

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Grass-fed flank steak. A lean, flavorful cut that's perfect for marinating and grilling hot and fast. Slice thin against the grain for fajitas, stir-fry, or a classic London broil. Approximately 1 lb. $21.65 per pound. approx 1.5 - 2 lb package Flank steak is great for carne asada. Check out the recipe in the recipe tab! Show more