Gut Nuts Fermented Cashews

Wine + Eggs Verified independent store

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Gut Nuts - a happy accident that created the only fermented nuts in the world: One day, I found that our sprouting almonds were accidentally fermenting. Smelling an inviting sourdo ugh aroma, I followed my gut and tasted them. Probiotics had generated delicious savory, tangy, and umami flavors! And now we're bringing that same magic to cashews! They’re fantastic by the handful, on your charcuterie board, or in your trail mix. Fermented cashews have superpowers beyond their craveable taste and crunchy texture. Show more