Heera Black Turtle Beans – Premium Dried Black BeansBold, earthy, and deeply satisfying. Heera Black Turtle Beans are small, glossy dried black beans with a rich, meaty flavour and creamy interior — a staple across Latin American, Caribbean, and South Asian kitchens. Whether slow-cooked in a smoky stew, blended into a velvety soup, or spiced up in a curry, black beans deliver substance and nutrition in every bite.Why Choose Heera Black Turtle Beans? Rich, meaty flavour — one of the most satisfying and flavourful dried beans available Excellent source of plant protein — a filling, nutritious choice for vegetarian and vegan diets High in dietary fibre — supports digestive health and sustained fullness Packed with antioxidants — the dark skin is rich in flavonoids that support overall health Rich in iron, magnesium, and folate — contributes to energy levels and heart health Versatile across cuisines — use in curries, stews, soups, rice dishes, and dips How to Cook Black Turtle BeansSoak overnight in plenty of cold water, then drain and rinse. Important: boil vigorously for 10 minutes before simmering to neutralise natural compounds. Then simmer for 60–90 minutes until tender and creamy. Use in a spiced black bean curry, cook with rice and coconut milk for a Caribbean-style dish, or blend with garlic and lime for a smooth, rich dip.Sourced and packed to the trusted Heera quality standard — authentic, wholesome ingredients delivered to kitchens across the UK.
