Irish Soda Bread

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You won't need the luck 'o the Irish to make this traditional Irish Soda Bread. Just a little buttermilk! It is not too sweet, but it is peppered with juicy, chewy raisins that mak e it perfect eaten warm, cold or toasted with butter. Mark it with a cross and you have the perfect traditional soda bread! Hand crafted in small batches in Ailey, GA. Ingredients: Bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, sodium bicarbonate, sodium aluminum phosphate, calcium), raisins, sugar. Contains: Wheat. Show more