Raw King Scallops - Large, British and Perfectly Prepared Our Large Raw King Scallops are a true showstopper - beautifully trimmed and cleaned, available roe-on or roe-off, and sourced directly from UK waters. Each scallop is naturally sweet, tender, and visually stunning, making them perfect for impressive starters or elegant main courses. Supplied with a minimum weight of 1–2 kg, these scallops feature a 20 percent protective ice glaze to maintain freshness and texture. Whether pan-seared in butter, served with pea purée, or added to a risotto, they deliver restaurant-quality flavour every time. Cooking Tip For the best results, pat dry after thawing and pan-sear for 1–2 minutes each side until golden and just opaque in the centre. Finish with butter, garlic and herbs for that perfect touch. Elegant, delicate and packed with natural sweetness — our Raw King Scallops are seafood at its finest.