[custom_1] [/custom_1] [custom_2] [/custom_2] [cus_description_1] A staple of yesteryear, delicious stuffed cabbages are simmered in a sweet & sour sauce with organic raisins until perfectly tender & delectable. Delightful for both large & small tikes, this true treat will persist for many centuries yet to come! [/cus_description_1] [cus_description_2] *Image is of year-round preparation. Kosher for Passover version may appear differently. Serving Size: Approximately ⅓ lb. or 1-2 Pieces per Person Recommended Reheating Instructions: Preheat oven to 350°. Place your stuffed cabbage rolls in an oven-safe baking dish and add stuffed cabbage gravy. Cover the pan tightly with foil and heat it until their internal temperature registers at least 165° on a meat thermometer, approximately 30-45 minutes. [/cus_description_2]
