Lamb Bacon

Smoking Goose Verified independent store

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Limited release! Back by popular demand.. Local, pasture-raised lamb bellies we cured under Indiana maple syrup, brown sugar, sea salt, and smoked over fruit wood -- pork free. Fry or bake as you would regular bacon, though we recommend pulling our Lamb Bacon from the pan before it gets too crispy so the flavors really sing. Toss with salad greens plus Kenny's Smoked Kentucky Bleu and pomegranate seeds. Layer over meatloaf, or plate it simple and straight up with fried eggs and Sour Cream Biscuits by Indy's own 4 Birds Bakery. 8oz package of slices. Keep refrigerated or freeze for longer storage. Choose 5-pack bundle and save 10%! Ingredients: Lamb Belly, Salt, Brown Sugar, Cane Sugar, Maple Syrup, Celery Powder Gluten Free Refrigerated products are best by the printed date sticker, and freezing extends storage to 365 days after the printed date. Show more