Matcha Coconut (Vegan) A Sophisticated Summer Batter. Earthy and Tropical From our “Seasonal Summer” Collection. Available in a 24oz pouch of wet, frozen batter (no preservatives or additives). Batter lasts about 1 year frozen and about 1 week once defrosted and refrigerated. You can also freeze the cooked pancakes and pop them in the toaster oven for an even easier breakfast or snack! Makes about 10 six-inch pancakes. GOOD SOURCE OF DIETARY FIBER GOOD SOURCE OF PROTEIN INGREDIENTS: FILTERED WATER, *ALL PURPOSE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), *FAIR TRADE SUCANAT, *DRIED COCONUT, *COCONUT MILK POWDER (*DEHYDRATED COCONUT MILK, *TAPIOCA MALTODEXTRIN (DERIVED FROM YUCA ROOT), *ACACIA FIBER), *MATCHA POWDER, *FAIR TRADE SUCANAT, *CHIA SEEDS, *FLAXSEED, ALUMINUM-FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), BAKING SODA, SEA SALT, *VANILLA BEAN POWDER, COCONUT EXTRACT (ALCOHOL, GLYCERIN, PURE COCONUT EXTRACT, WATER). *ORGANIC; ABOUT 55MG CAFFEINE PER SERVING (2 six-inch pancakes) Contains: Wheat, Coconut