Acres U.S.A., The Voice of Eco-Agriculture, May 2020 | Issue #587 Copyright 2020, 100 pages (35.5 MB) An instant classic now available for download at a special price of $3.99. To own a print copy and have it mailed to you, purchase a physical copy for just $4.99. FEATURES Farming in a Time of FearIn a special report, Acres U.S.A. contributors Tracy Frisch, Leigh Glenn, Allie Hymas, Abbey Smith and Lauren Krizansky talked with farmers across the country about how the coronavirus pandemic is upending their lives. What they found were resilient people who are determined to keep feeding their communities. Saved by CSAsBY ALLIE HYMASCommunity supported agriculture is an old concept, but this direct connection between farmers and families has taken on a new relevance as the American economy shuts down. Wild HarvestBY NANCY AND JOHN HAYDENVermont farmers outline a permaculture approach that works with nature to develop solutions that regenerate the soil. Family ValuesBY TRACY FRISCHA Canadian farm shows that a value-added approach to farming can pay of in an age of commodity pricing. Hemp HijinxBY DOUG FINEGrowing hemp is one thing, but finding equipment that will get the job done is an adventure unto itself. Feeding the WorldBY ANNELIESE ABBOTTThe discredited ideas of a 19th century philosopher on food supply and overpopulation still dominate agriculture conversations and policies. Interview: Shane NewShane New works with his Understanding Ag partners — Gabe Brown, Ray Archuletta and Allen Williams — to help farmers all over the country apply the principles of regenerative agriculture in order to bring profitability back to their operations. DEPARTMENTS VIEW FROM THE COUNTRYMonthly musings from Acres U.S.A.’s managing editor. OPINION: Facing Down FearBY CLAY POPEAn Oklahoma farmer is confident small farmers can find resilience in a time of uncertainty and panic. LETTERS TO THE EDITORReaders share their thoughts on past articles and words of encouragement. ECO-UPDATENews in brief from around the world on developments in eco-farming technology, organic food and farming, human health and vital environmental issues. CONSULTANT’S CORNER: The Shock of the SoilBY JON FRANKElectromagnetic energy is a lifeforce that flows through the soil, the plants and us. Good farmers will learn how to harness it. MINDING YOUR BUSINESS: Making a Living WageBY DIEGO FOOTERFarmers must be brutally honest about their economic prospects. Careful planning is essential to transitioning away from farming as an expensive hobby. HEALTH & HEALING: Raising Cannabis ConsciousnessBY LEIGH GLENNTammi Sweet’s new book, The Wholistic Healing Guide to Cannabis, looks to reclaim a controversial herb for human health. HEALTH & HEALING: Practicing Self CareBY JEFF TKACHNow is a perfect time to take control of your health and happiness. REVIEWS & RECOMMENDATIONSFrom in-depth book reviews to innovative websites and beyond, here’s what’s on our radar. MARKETPLACE CLASSIFIEDS ECO-MEETINGSWe let you know when and where exciting eco-farming events are happening. MEET AN ECO-FARMERGet to know fellow innovative farmers putting ecologically correct production principles to work, resulting in profitable, sustainable operations. Subscribe to Acres U.S.A. If you enjoyed this issue, or any that you've come across – consider subscribing! Acres U.S.A. is a monthly magazine full of in-depth articles that educate and inform. Subscribe in Print and Digital
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