MONOGRAM - Candy Blast Decaf

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Tasting notes: Watermelon, Honeydew, Green Apple Produced by Elias and Shady Bayter at El Vergel, this decaf Caturra lot from Colombia undergoes anaerobic yeast co-fermentation wit h watermelon. It delivers a wildly fruit-forward cup, popping with watermelon, honeydew, and crisp green apple. Quantity: 300g Origin: Colombia Region: Tolima Farm: Elias & Shady Bayter Process: Co-Ferment Variety: Caturra/Colombia Altitude: N/A Roast level: Medium-Light Brew method: Filter Roast date: June 26, 2026 table td { border-color: transparent !important; } table td { border-color: transparent !important; } Show more