White is a must-have in every caker & baker’s tool kit. Use it to create your very own custom Colour Mill shades, to neutralise the yellow tones in your buttercream and chocolate or on its own for crisp & clean caking. See our full range of Colour Mill Oil Based Colouring HERE. What Is It?Unlike conventional gel-colours, our oil based pigments are packed to the brim with butter-loving pigment and are ready to seamlessly mix, mingle and be topped with sprinkles. Free from fillers and gums, our fade resistant formula is here to brighten up your baking and give your occasions the colour they deserve. How To Use It:Before getting started, use the bottle lid to pop a hole in the seal and give the bottle a good shake. Our pigments pack a punch so take it slow when colouring, starting with just a few drops and mixing as you go. Tip: If you have time and for the best results, let your mixture sit overnight. Where To Use It:Our Oil Blend pigments love all the delicious fats and butters in your baking and works best with Buttercreams, Chocolate, Cocoa Butter, Ganache, Cake Batter & more. Colour IntensityUsing more drops will increase the intensity of colour and less will create softer hues. Build the colour slowly as you mix your batter to achieve your desired hue. Blended & bottled in Australia from local & imported ingredients. Allergen free Vegan-friendly Halal suitable Kosher certified No added sugar This product meets the food safety standards of Australian and New Zealand Food Authority (FSANZ). Store in a cool dry place away from sunlight. Size 100ml.Certified by Kosher Australia KC#323076 ***UK & USA Customers: Colour Mill products are not available in our UK or USA workshops, extra shipping charges will apply to have sent from Australia. (Contact [email protected] for details.)
