Organic Oat Flour

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Organic Oat Flour – Fairhaven MillSoft, smooth, and naturally sweet, Fairhaven Mill’s Organic Oat Flour is made from 100% whole grain oats grown and stone-milled in the Pacific Nor thwest. This flour brings a tender crumb, warm flavor, and added nutrition to both sweet and savory recipes. High in fiber and a good source of protein, oat flour is perfect for pancakes, muffins, cookies, and as a complement to wheat flours in breads. It’s also an excellent gluten-free option when processed in a gluten-free facility. Great for:• Pancakes, muffins, and baked treats• Thickening soups, stews, and sauces• Gluten-free and heart-healthy recipes Fairhaven Mill is a trusted Washington-based mill dedicated to sustainable, organic grains from field to flour. Pure oats. Pure craft. Pure nourishment. Show more