Beef Oxtail (100% Grass-Fed)Average 2.20 lbs per package A traditional cut known for creating rich, silky, slow-cooked dishes. Popular in Caribbean, Asian, and European cuisines, oxtail is celebrated for its depth of flavor and tender texture. Our beef oxtail comes from 100% grass-fed, pasture-raised cattle and is prized for its rich flavor and gelatin-rich texture when slow-cooked. Cut into sections across the bone, oxtail contains marrow, connective tissue, and meat that transform into tender, deeply flavorful bites with low and slow cooking. A traditional ingredient in braises, stews, and soups around the world, oxtail creates exceptionally full-bodied dishes. Raised on pasture without hormones, antibiotics, steroids, or GMOs. Cooking Tips:Best suited for slow braising or simmering until the meat becomes tender and the sauce rich and silky. Excellent in stews, soups, and traditional long-cooked dishes. ---*All products are frozen prior to sale and provided frozen for pickup, home delivery, and shipping.