Unwins Chilli Pepper Padron Seeds are the Spanish tapas chilli. Play chilli roulette - 2 in every 10 fruits are HOT so most times you will get a mild chilli, but occasionally, it will be much hotter. Pick when young and green for a milder flavour. They are versatile in the kitchen, try in stir fries. They get hotter as they mature, The plants produce masses of long, thin fruit. Crops can be dried to produce chilli flakes Suitable for spicy salas Can be grown in pots Sow: Feb to AprHarvest: Jul to OctSowing IndoorsLevel fill a module seed tray, firming with the base of another tray. Water well with a fine rose. Sow seeds individually and cover with a thin layer of fine compost or vermiculite. Place in a propagator at 18–25 °C or cover tray with cling film in a warm room. Keep moist.Growing OnWhen shoots appear, remove cling film. Keep seedlings in a light position but shaded from direct sunlight. When plants have 4–6 leaves, transplant to 8 cm pots of potting compost. Maintain a minimum temperature of 15 °C. Pinch growing tips to encourage bushy growth.Planting OutPlant into 25 cm containers once roots begin to come through the bottom of the 8 cm pot. Keep indoors on a windowsill, in a greenhouse, or a sunny sheltered patio spot. Stems may need support.AftercareWater regularly and feed weekly with a liquid tomato fertiliser as fruits start to swell.CautionWash hands and avoid eye contact after handling chillis.
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