Peru - Single Origin

Wild Coffee Roasters Verified independent store

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This coffee was grown in Peru, in the mountains of Cajamarca, at an elevation of 1800 meters above sea level. Once picked, The beans were processed using the washed method. Then, a ttentively roasted in New York City. Altitude:1800 MASL Processing:Washed Tasting Notes:Pecans, Fresh Apples, Almonds. Light Acidity & Sweet.Sold as Whole Bean Coffee Show more