Radish Cake

You Tiao Man Pte Ltd Verified independent store

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Description Ingredients More Info A savoury classic made with radish, flour and dried shrimp, giving a soft yet firm texture perfect for pan-frying. (6PCS x 60G) Ingredients: Radis h, Water, Rice Flour, Potato Flour, Wheat Flour, Sugar, RBD Palm Olein, Fried Shallot (Shallot, Palm Oil), Dried Shrimp, Salt, Pepper, Food Colouring (INS 102). Allergen Advice: Contains gluten (wheat), soy, crustaceans. Storage: Keep frozen at -18°C. Do not refreeze after thawing. Cooking Instructions: Pan Fry 170°C for 4–6 minutes. Oven Preheat 190°C, bake 10–12 minutes. Air Fryer Preheat 180°C, air-fry 10–12 minutes. Show more