Our flagship flavor, this Rhubarb Vanilla Bean simple syrup has the cleanest ingredient list on the market. Just down the hill from our farm sits the rhubarb capitol of the west coast, and this tart humble perennial inspired our very first forays into garden to glass cocktail making. Here, it offsets sweet vanilla beans, handscraped by our team after being shipped to us whole from a female owned organic vanilla farm in Mexico. The brightness of the combination hits the palette first, and the finish is sweet, smooth, and full of rich vanilla bean that you can see dancing in the bottle. We always start with whole ingredients sourced carefully from local farms, including our own. These are the most intense and naturally flavored simple syrups on the market- for real. While everything we make and grow at Simple Goodness Sisters makes delicious garden to glass cocktails and nonalcoholic drinks, we encourage you to enjoy it however, whenever you want. Add it to cakes as a way to seal in moisture and add flavor, mix it into the tastiest lemonade, or add it to coffee! SIZE: 6.7 ounces/200 ml Pairs well with gin, whiskey, tequila, vodka, rum, mezcal, rose or white wine Nutrition Facts See photos for nutrition facts INGREDIENTS: Water, Organic Cane Sugar, Rhubarb, Vanilla Bean ALL SYRUPS ARE: Vegan, made with organic cane sugar and whole ingredients, from scratch in small batches in glass bottles. Free from dyes, extracts and artificial additives. Shelf-stable up to 18 months, refrigerate after opening. Uses Cocktails, nonalcoholic mocktails, seltzer, desserts, coffee & teas, lemonade, soda and Italian Sodas, energy drink mixers, breakfast Recipes
