Roquefort Cheese

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Roquefort Cheese The Facts Country: FranceMilk Type: Unpasteurized SheepAge: 2-4 Months Tasting Notes: The king of French blue cheese, Roquefort Cheese is extremely buttery, sweet, and sharp, all at the same time. It is very flavourful, but is never overpowering. If you love blue cheese, you can't go wrong with a good cave-aged Roquefort. A visit to the Roquefort caves in France is a must for any cheese-lover and will get you hooked for life. Brands may vary depending on availability. Pair with a Sauternes. Show more