A brown beer in the Belgian style with the trademark fruity Abbey Ale flavour profile and fortified with Iranian dates in the kettle. Pours an inviting tawny brown with a tight creamy head and unmistakably Begian aroma - unctuous honey and vanilla sweetness and a big hit of banoffee pie. If you hover over the glass the malt bill is all there in front of you, along with a hint of liquorice from the Iranian Sayer dates. It’s soft and honey-like on the palate, balanced with moderate bitterness and floral/citrus sharpness from the Celeia and Perle hops. Sweet shop candy with notes of plums and banana hit the spot and give way to a lingering fruity, cereal, honey-nut baklava finish. Simple Things Fermentation - Dubbel Date | Belgian Dubbel | Belgian Dubbel | 6.7% abv | 440ml Click here to view this craft beer on Untappd