Roaster's Series Current Origin: Brazil; Cerrado Ana Maria Menezes Process: Dry Process (Natural) For those who enjoy a rich, classic coffee profile, this Brazilian offering delivers deep chocolate notes, roasted nuts, and a full-bodied cup with exceptionally low acidity. Expect flavors of bittersweet baking cocoa, toasted almond, peanut, and subtle grain-like sweetness, all carried by a creamy, satisfying body. The finish lingers with layers of dark chocolate and nutty complexity, making it equally enjoyable as a drip coffee or pulled as a bold espresso that stands up beautifully to milk. This coffee comes from Brazil's renowned Cerrado Mineiro region. Managed by Ana Maria Menezes, the farm has been in her family for over a century. After the loss of her husband shortly after the farm's transition into coffee production, Ana took on the challenge of leading the operation herself. Through decades of dedication and careful stewardship, she expanded the farm from its original 10 hectares of coffee to 75 hectares today. Working alongside her children, both trained agronomists, Ana continues to produce coffees that showcase the comforting chocolate and nut characteristics that have made Brazilian coffees favorites around the world. Each bag contains a guaranteed 12oz of roasted whole bean coffee, measured precisely to 1/100th of an oz. Order now before it sells out!
