Spanish tapas platter

Glume catering Verified independent store

→

A premium selection of tapas, including saffron-marinated prawns, chorizo, jamón ibérico, Manchego, and blue cheeses. Served alongside feta-stuffed piquillo peppers, Queen olives m arinated in rosemary and chili, spiced almonds, guindilla peppers, and garlic-rubbed crostini with romesco and butterbean hummus for dipping. (Serves 10-12 guests for light grazing) Order by 10:00 am, 3 days in advance Show more