Tayberry A hybrid between a raspberry and a blackberry, perhaps the best and easiest of the hybrid berries, although not suitable for the coldest areas. Tayberries are very vigorous, consistent growers and reliable, heavy croppers. Fruits on 2nd year wood, so they should ideally be grown like summer raspberries, on wire supports- but can also be trained against a wall. The juicy, aromatic, deep purple fruit looks and tastes rather like a loganberry, but is larger and sweeter. Rich in vitamins, fibre and antioxidants. Pick as they ripen, over several weeks. A good choice if you only have room for one hybrid berry. Site: ShelteredSoil: Fertile, well-drained soil with plenty of humusPosition: Crops best in full sun, but tolerates partial shadePick: Mid-July to late AugustKeep: Freezes well Hardiness: Frost-hardyPollination: Self-fertileUses: Eating, cooking, juicing and preservingHeight: 6’6” (2m) Spread 8’ (2.5m)
